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How to Cook Black Rice (AKA Forbidden Rice)

WEBStovetop Method: Measure out your rice and note the volume. Rinse your rice, drain, and add it to a bowl. Cover with 2 inches/5cm of fresh water. Cover and soak …

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Fried Brown Rice

WEBSimply take the brown rice out of the refrigerator, wet your hands with a little water, and break up any clumps so you have individual rice grains. Rinse your hands …

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Chinese Ginger Tea with Red Dates

WEBAdd the water to a small pot along with the ginger and dates. Cover and bring to a boil. Once boiling, reduce the heat and simmer for 15 minutes. Add the Chinese …

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Four Herbs Soup (Si Shen Tang

WEBRecipe Instructions. Soak the dried fox nut barley, dried lotus seeds, dried Chinese yam, and poria cocos mushrooms in a bowl with enough water to cover them. …

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Mongolian Beef: One of Our Most Popular Recipes!

WEBDrain the oil from the wok (save it for other cooking), leaving 1 tablespoon behind. Turn the heat to medium-high. Add the ginger and dried chili peppers, if using. If …

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30-Minute Multigrain Congee (Chinese Porridge)

WEBPut the washed rice in a resealable bag. Freeze for at least 8 hours before use. When you’re ready to cook, you’ll need 4 cups of water for every cup of frozen …

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Boiled Daikon Radish

WEBBoiled Daikon Recipe Instructions. Cut the daikon into half-inch thick, bite-sized pieces. In a pot, add 1 slice ginger, 1 cup water or stock (235ml), 1 tablespoon …

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Ching Po Leung Cantonese Herb Pork Bone Soup

WEBNow put the pork bones back in the pot, and add the ginger, all of the dried ingredients, and three quarts of cold water. Bring everything to a boil, and then …

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15 Nourishing Chinese Soup Recipes

WEB8. Chinese Chicken and Mushroom Soup. Total Time: 1 hour 30 minutes. You do need to do some pre-work to prepare this recipe (soaking dried shiitake mushrooms …

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Japanese Superfood Miso Soup

WEBMiso Soup Recipe Instructions. Rinse the kombu and dried shiitake mushrooms under cold running water, and then add to a medium stockpot. Add 12 cups …

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Traditional Chinese Soups To Warm Your Soul

WEBTraditional Chinese Soups to Warm Your Soul! 1. Chinese Chicken Mushroom Soup – Traditional Chinese Soup. With goji berries, Chinese dates, ginger, …

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Cantonese Pork Soup with Carrots & Chinese Yam

WEBCantonese Pork Soup: Recipe Instructions. This soup only requires 7 ingredients, in addition to water and salt: lean pork, ginger, dried dates, dried goji …

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Chrysanthemum Tea Benefits (and How to Make It)

WEBPlace your tea in a teabag or tea strainer of your choice. Due to the nature of this tea, the petals can really get in the way of your drinking experience, so best to tie up …

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Rock Sugar & Brown Rock Sugar

WEBBrown rock sugar, or bīng piàntáng (冰片糖) is slightly different. They are wafer-like blocks that look kind of like thin caramel ice cream sandwiches. Also made …

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Chinese Mustard Greens (芥菜)

WEBChinese mustard greens, or jiè cài (芥菜) in Mandarin and gai choy in Cantonese, have been cultivated for centuries.. Things can get confusing, however, as …

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Fermented Bean Curd

WEBFermented bean curd can be used as a condiment, as an ingredient for dipping sauces, or just a hit of salt and flavor to eat with a simple rice/water “pao fan” or …

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Grass Jelly Dessert: Customize Our Recipe!

WEBAs it turns out, grass jelly might be a health food. Some say its health benefits include detoxification, weight loss, lowering blood pressure, and aiding those …

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