Theirishmanswife.com

Summertime Triple Berry Jam (Small Batch)

WEBCombine the washed berries, sugar, and lemon juice in a large mixing bowl. Leave to macerate for 3 hours. Transfer the fruit mixture into a heavy-based, large pot. …

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The Best Oil To Season Your Cast Iron Cookware

WEBAvocado Oil: Avocado oil, rich in monounsaturated fats, is gaining popularity as a healthy cooking oil. When used for seasoning cast iron, it creates a hard and …

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How to make dehydrated strawberries (with a dehydrator)

WEBHow to Make Dehydrated Strawberries in a Dehydrator. Wash and pat dry strawberries with a paper towel. Remove the core of each strawberry and cut it into 2 …

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How To Care For Enamel Cast Iron Cookware

WEBAfter washing up your Dutch oven, dry it with either a tea towel or a paper towel. Make sure the lid is either slightly ajar or off and stored separately. Allow your …

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What Are Beef Cheeks

WEBIn a large cast-iron casserole, add a little olive oil, and sear your meat in batches on medium-high heat to render any fat and seal in the flavor. Then set aside. …

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5 reasons why you need to dehydrate citrus (dried limes, lemons, …

WEBWhat type of citrus can I dehydrate? All of it! Try using… Lemons; Oranges – all varieties. I generally use navel oranges to make dehydrated orange slices, …

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Creamy Chicken and Chorizo Risotto (Paella Risotto)

WEBTurn off the heat and pop aside. Add the garlic and saute for 30 seconds until fragrant. Increase to medium heat and add the chicken pieces and gently brown for 2-3 …

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Big Batch: Cheats Chicken Curry

WEBHow to cook cheats chicken curry. Preheat oven to 150°c. In a cast iron pot, saute the onion with the olive oil on low heat until translucent. Add the garlic, ginger, and …

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Colcannon Mash – Creamy Irish Mashed Potatoes with Cabbage

WEBRemove the potatoes from the stove and drain of water. Mash the potatoes and add the remaining knob of butter. Stir it through till melted and incorporate it into the …

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