Noharm.org

Healthy eating education Healthy food playbook

WebHealthy eating education can include nutrition classes to address specific health conditions, individual nutrition counseling, youth education, nutritional mentorships, teaching …

Actived: 8 days ago

URL: https://foodcommunitybenefit.noharm.org/resources/implementation-strategy/healthy-eating-education

Delivering community benefit: Healthy food playbook

WebThe "Delivering community benefit: Healthy food playbook" is a suite of resources to support hospital community benefit professionals and community partners in developing …

Category:  Food Go Health

Reimagining Hospital Food: Inside the Health Care

WebWelcome Thresa Paee Food Program Coordinator-Pracce Greenhealth Health Care Without Harm [email protected] 1.888.269.9869

Category:  Food Go Health

Climate Action Playbook for Hospitals

WebNew York’s Climate Leadership and Community Protection Act requires a state-wide reduction of greenhouse gas emissions by 40% by 2030 and at least 85% from 1990 …

Category:  Health Go Health

Resources Healthy food playbook

WebEvaluating, reporting, and communicating results. Recommendations and resources for evaluating healthy food access interventions, reporting support for these initiative types …

Category:  Food Go Health

A New Era: Health Care’s Contribution

WebMercury Pollution and the Health Care Industry Mercury is a naturally occurring heavy metal that is linked to numerous health effects in wildlife and humans.

Category:  Health Go Health

Community health needs assessment Healthy food playbook

WebDelivery community benefit: Healthy food playbook is a service of Healthy Food in Health Care at Health Care Without Harm. © 2018 Health Care Without Harm

Category:  Food Go Health

Creating a Culture of Sustainability

Web4 Creating a Culture of Sustainability: Leadership, Coordination and Performance Measurement Decisions in Healthcare EXECUTIVE SUMMARY Sustainability is fast …

Category:  Health Go Health

Engaging the community to understand food needs

WebAccording to 2016 national survey findings, obesity was identified as a priority health need in more than 70 percent of CHNAs, while food insecurity or healthy food access was …

Category:  Food Go Health

GUIDANCE ON THE CLEANUP, TEMPORARY OR …

WebUNDP GEF Global Healthcare Waste Project: Guidance on Mercury Cleanup, Storage, and Transport 2 preservatives, fixatives, and stains; cleaners and degreasers with mercury-

Category:  Health Go Health

Funding healthy food access interventions Healthy food playbook

WebThis guidance brief helps identify funding sources for a set of healthy food access interventions. Note that locally, there may be community, family, and corporate …

Category:  Food Go Health

Healthcare Energy Guidebook

WebThe guidebook is designed to provide decision makers with knowledge about improving energy efficiency. The data presented profiles the U. S. hospital market on size and …

Category:  Health Go Health

Food insecurity screening Healthy food playbook

WebIn 2015, 15.8 million U.S. households (12.7 percent of the U.S. population) were food insecure at some time during the year; Food insecurity and poor access to healthy foods …

Category:  Food Go Health

The Journey of Sustainable Food at Fletcher Allen

WebSupport for PAMTA Over 70 Facilities Nationwide Fletcher Allen Health Care, VT Porter Medical Center, VT Fairview Hospital, MA Covenant Health Systems, New …

Category:  Medical Go Health

Connecting food-insecure individuals to resources

WebThere are a number of local and national resources hospitals can access or share with food-insecure community members. This brief provides information on how hospitals can …

Category:  Food Go Health

Cleaning Chemical Use Chemical use in hospitals contributes …

WebFact Sheet. Chemical use in hospitals contributes to poor air quality and has been impli-cated in the increase of worker respira-tory ailments such as asthma and Reactive …

Category:  Health Go Health

Hospital leadership as healthy food advocates

WebTakeaways. Hospital leaders, especially those at the executive level, are playing a critical role in steering their facilities to address the root causes of health. Food insecurity is a …

Category:  Food Go Health

Honoring local knowledge, growing health, and improving equity

WebNew Mexico is ranked 37th in the country for overall health and often has some of the worst rankings for social indicators of health, including rates higher than the national average …

Category:  Health Go Health

Waste Minimization, Segregation and Recycling in Hospitals …

Web1. Shaner, H. et al. (1993) An Ounce of Prevention: Waste Reduction Strategies for Health Care Facilities. American Society for Healthcare Environmental Services. Chicago, IL. …

Category:  Health Go Health

Community health risks of industrial agriculture

WebThis brief gives an overview of industrial-scale, conventional agriculture practices and associated health risks, for both agricultural workers and the wider community. It also …

Category:  Health Go Health