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15 Delicious and Healthy Smoothies To Try

WebHi! I'm Abby, a lawyer turned stay-at-home mom, sharing with you our tried and tested home-style dishes from the Philippines, Asia and around the world.

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Tinolang Manok (Opo Squash and Ginger Chicken Soup)

WebInstructions. In a large and deep pan heat the oil and sauté the garlic, ginger and onion for a couple of minutes until fully aromatic. Add the chicken pieces and sauté until all the …

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10 Delicious & Healthy Breakfast Recipes

WebEnjoy! SPINACH QUICHE CUPS. EGGS, SPINACH & MUSHROOMS SKILLET. BAKED EGGS WITH HERBS & TOMATOES. MUSHROOMS & FETA CHEESE SCRAMBLE. …

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Fruity Kale Salad with Asian Vinaigrette

Web1/8 Teaspoon, Salt. Procedure. For the Asian Vinaigrette, mix all the ingredients in a small bowl using a wire whisk until well blended. Set aside. Prepare the Kale by removing and …

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Ginisang Munggo (Mung Bean Soup / Stew)

WebInstructions for Filipino Mung Bean Stew (Ginisang Munggo) Recipe. Place the dried mung beans and meat in a heavy-bottomed, large, and deep pan (like a Dutch oven). Pour the …

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Lumpiang Shanghai (Filipino Spring Rolls)

WebHeat a little oil in a frying pan on medium heat. Saute the garlic and grated ginger just until aromatic (less than a minute). Add the ground pork and brown in the pan. Season with a …

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Beef Chunks Stewed in Coconut Milk

WebAdd the diced tomatoes and cook for about 3-4 minutes or until the tomatoes have softened a little. Return the beef to the. pan. Stir everything. Season with salt, pepper, and fish …

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Curried Rice Salad with Apples and Raisins

WebStir to combine. Allow rice to cool down and chill it thoroughly at least 4 hours or overnight even. Combine the mayonnaise and milk and blend well. Stir into the rice mixture with …

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Inihaw na Liempo (Grilled Pinoy Pork Belly Barbecue)

WebThread the pork pieces in the skewers, if using. If they are bamboo skewers you need to soak them in water first for about 30 minutes to avoid burning them during grilling. Mix all …

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Filipino (Pinoy) Style Lentil Soup

WebHeat the olive oil to medium in a deep pan. Sauté the garlic and onions until the onions are tender about 3-4 mins. Add the sausages and cook until brown. Stir in the tomatoes and …

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German Chocolate Cake Caramel Bars

WebPreheat oven to 350 F. In a large bowl, combine cake mix, 1/2 of the small can of evaporated milk and melted butter. Mix well. Press half of the mixture into a greased 9 x …

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Beef Pares Mami (Filipino Noodle Soup)

WebCover and cook until the meat is tender, between 11⁄2 and 2 hours. Season the broth with the soy sauce, sugar and salt and pepper, to taste. Ladle the noodles into individual …

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Chicken Afritada

WebStir the veggies to remove the remaining brown bits on the bottom. Return the chicken to the pan. Add the fish sauce (or salt – not 2 Tablespoons but according to taste) and a little …

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Triple Chocolate Wacky Cake with a Dark Chocolate Ganache

WebAdd in the choco chips and stir it in. Using a spoon, make three wells in the flour mixture. In one put vanilla; in another the vinegar, and in the third the oil. Pour the cold water with …

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Champorado (Filipino Chocolate Rice Porridge/Pudding)

WebInstructions. Wash and drain the rice well. Place in a large deep pan and mix with the unsweetened cocoa powder. Pour in the water and stir. Bring to a boil. Once it starts …

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Easy Garlic Fried Rice (Sinangag)

WebHeat about a 1-2 tablespoons of oil in a pan or wok. Saute the garlic until aromatic. Don’t let the garlic burn. Add the cold rice and fold and press repeatedly to break the grains apart. …

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Pancit / Pansit (Philippine Noodle Dish)

WebPour about 2 1/2 cups of the reserved liquid into the wok. Season with the soy and oyster sauces and sugar. Bring to a boil. When it begins to boil add the egg noodles (pancit …

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Sauteed Butternut Squash with Pork (Ginisang Kalabasa)

WebHeat the wok or skillet to medium for a couple of minutes. Add the pork pieces. No need to add oil, since the pork would release its fat. Season with salt and pepper, to taste. Cook …

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Fresh Ginger Tea with Honey (Salabat) to help cure Cold, Cough …

WebIn a covered saucepan, bring the water and ginger slices to a boil. Lower the heat and simmer for 15-20 minutes. Strain and serve with honey and few drops of lemon juice, to …

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