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Top 10 Functional Food Trends

WEB1. Self-Defense . Consumers are taking a more aggressive and preventive approach to health. More than a quarter (28%) of U.S. adults are avid self-care …

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URL: https://www.ift.org/news-and-publications/food-technology-magazine/issues/2022/april/features/top-10-functional-food-trends

Food, Health & Nutrition

WEBDiscover applied science and market trends associated with the development of foods to maintain and improve health and wellness. Delve into IFT's various news and …

Category:  Food Go Health

Ozempic’s Effect on Food Innovation

WEBA nti-obesity drugs have dropped on the food business in the last year like ChatGPT has dropped on the world. And according to experts assembled for a recent …

Category:  Food Go Health

New U.S. Dietary Guidelines Encourage People to Make Every Bite …

WEBIFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into …

Category:  Food Go Health

6 Nutrients to Strengthen Your Immune Health

WEBA healthy immune system is the first line of defense against infection and disease. While getting adequate sleep, managing stress, staying hydrated, exercising regularly, and …

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The FDA's New Healthy Rule

WEBIFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge …

Category:  Food Go Health

Focus on Immune Health

WEBIFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge …

Category:  Food Go Health

How Coffee Affects Health

WEBCoffee is the second most consumed beverage in the United States behind water, and it is one of the most widely consumed beverages worldwide (O’Keefe et al. …

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Tracking the High Protein Trend

WEBIFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into …

Category:  Food Go Health

The 411 on Functional Foods

WEBFunctional foods are conventional foods to which specific essential nutrients and/or food components are added for a targeted physiological function. Because of this, these …

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Eating for Mental Health

WEBIFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into …

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What You Eat Matters

WEBIFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into …

Category:  Food Go Health

Probiotics: The Friendly Bacteria

WEBIFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into …

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Sugars: A Scientific Overview

WEBIFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge into …

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U.S. FDA grants qualified health claim for high-oleic oils and

WEBAccording to a recent statement from FDA Commissioner Scott Gottlieb, the U.S. Food and Drug Administration (FDA) has granted a qualified health claim for use …

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How Safe Are Energy Drinks

WEBE nergy drinks—they are a purported panacea for late night studying, long work weeks, midday pick-me-ups, and more. While energy drinks have been around for more than 40 …

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Health Benefits of Probiotics and Prebiotics

WEBThe sub-jects in the first and second groups had a reduced fever incidence of 53% and 72.7%, respectively, com-pared with those who took the placebo. Additionally, coughing …

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Neurodiversity in the Science of Food: Influence and Imperative

WEBDiscover the transformative impact of neurodiversity on advancing the science of food and its application in IFT's webinar, Neurodiversity in the Science of …

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COVID-19 Triggers 2021 Food Trends, Opportunities

WEBIFT’s Science and Policy Initiatives team identified several consumer trends and opportunities stemming from the pandemic that will be key in shaping the food …

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Top 10 Functional Food Trends: Reinventing Wellness

WEBJ ust over half of the global population—more than 4 billion people—are expected to be living with obesity or overweight by 2035, and the cost of treating related illnesses will be …

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Making Water Even More Functional

WEBIFT is a forum for passionate food professionals and students to collaborate, learn, and contribute all with the goal of inspiring and transforming collective knowledge …

Category:  Food Go Health