Food-to-order.sainsburys.co.uk

60. Hog Roast Stuffing Wreath Food to Order by Sainsbury's

WEBTo oven cook from chilled. Preheat oven to 200°C / Fan 180°C / Gas 6. 48 mins. Before cooking: Remove all the outer packaging and film lid, leaving the wreath in the …

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URL: https://food-to-order.sainsburys.co.uk/product/8168020/hog-roast-stuffing-wreath

30. Partridges In A Pear Tree Food to Order by Sainsbury's

WEBCooking instructions. Oven cook from chilled. 210 °C / Fan 190 °C / Gas Mark 5. 35 minutes. Before cooking: Preheat oven. Remove packaging and lightly oil a roasting tin. …

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Sainsbury's Food to order

WEBTime: 35 minutes, Temp: 210c, Fan assisted 190c, Gas Mark 5 Oven cook from chilled. Before cooking: Allow Venison to room temperature for 20-25 mins, remove packaging …

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28. Three game roast Food to Order by Sainsbury's

WEBCooking instructions. Time: 55 mins, Temp: 210c, Fan assisted 190c, Gas Mark 5. To Oven cook from chilled. Before cooking remove packaging and lightly oil a roasting tin, preheat …

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35. British two bone rib of beef Food to Order by Sainsbury's

WEBOven cooked from chilled. Before cooking: Preheat oven to 200C/Fan 180C/Gas 6, take the beef out of the packaging 30 minutes before cooking. Rub the joint with 5ml of oil and …

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34. British Fillet of Beef Food to Order by Sainsbury's

WEBCooking instructions. Oven cook from chilled. 200°C/ Fan 180°C/ Gas 6. For medium: 12-15 mins per 500g, If freezing at home, defrost thoroughly before cooking. , Before Cooking: …

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39. British Beef Wellington Food to Order by Sainsbury's

WEBBefore cooking: Preheat oven. To ensure pastry remains crisp, keep beef wellington in the fridge until the oven has reached temperature. Remove from fridge and remove carton …

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2 British Thick Cut Ribeye steaks Food to Order by Sainsbury's

WEBAllow steak to reach room temperature. Rub with 5ml of oil and season with a pinch of salt & pepper. Pre-heat frying pan to a high heat. During Cooking:- For best results the pan …

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48. Apple & Caramel Glazed Gammon Joint

WEBCooking instructions. Oven cook from chilled. 200°C/Fan 180°C/Gas 6. 2 hours. Before cooking: Preheat oven. Remove all packaging including sauce sachet. Place joint on a …

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2 British thick cut Sirloin steaks Food to Order by Sainsbury's

WEBAllow steaks to reach room temperature. Rub with 5ml of oil and season with a pinch of salt & pepper. Pre-heat frying pan to a high heat. During Cooking: For best results the pan …

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36. British Sirloin of Beef Food to Order by Sainsbury's

WEBCooking instructions. Oven cook from chilled. 200°C/Fan 180°C/Gas 6. For medium: 1 hour 40 mins. Before Cooking: Preheat oven to 200C/Fan 180C/Gas mark 6. Take the beef …

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32. British Two bone Tomahawk Beef Steak

WEBPreheat a frying pan to a high heat. Brush the tomahawk with 5ml of oil and season with a pinch of salt and pepper. During cooking: Sear all sides in a hot pan for 5 minutes. Place …

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45. British Pork Porchetta Food to Order by Sainsbury's

WEBCook from chilled. 240°C / Fan 220°C / Gas 9. 30 minutes. Reduce the oven temperature to 190°C / Fan 170°C / Gas 5 and cook for a further 2 hours. If freezing at home, defrost …

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Sainsbury's Food to order

WEBPreheat oven to 180C/Fan 160C/Gas 4. Remove butters from the top of the joint and place to one side. Place the joint with topping facing up in a deep roasting tray and cover with …

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40. Dressed carvery lamb leg with jus

WEBTime: 25 mins per 100g, Temp: 200c, Fan assisted 180c, Gas Mark 6. Oven cook from chilled. If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat …

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Sainsbury's Food to order

WEBThese mini mouthfuls are the ultimate luxury addition to any party platter. Succulent British Beef fillet and rich mushroom duxelle, made with roasted chestnut mushrooms, …

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31. Venison Loin with a Mulled Wine and Cherry Sauce

WEBCooking instructions. Oven cook from chilled. 200°C / Fan 180°C / Gas 5. 35 mins. Before cooking: Remove all packaging and lightly oil a roasting tin. Seal the meat on all sides in …

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59. Garnish Selection Food to Order by Sainsbury's

WEBOven cook from chilled. 200ºC / Fan 180ºC / Gas 6. 28 minutes. Before Cooking: Preheat oven. Remove all packaging. Place the trimming selection on a baking tray on the …

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62. Festive Piggy Pudding Stuffing

WEBTightly put foil around the pudding, making sure there are no open gaps. Place the tray on the middle shelf of the oven. During cooking: Cook for 50 mins. Remove from the oven …

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56. Pork, sage & onion stuffing wreath

WEBCooking instructions. Oven cook from chilled. 200°C/180°C Fan/Gas 6. 40 mins. Before cooking: Preheat oven. Remove film lid from packaging. Cover tray with foil. Place tray …

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33. British Two Bone Rib Of Beef with rich beef stock butter

WEBCooking instructions. Oven cook from chilled. If freezing at home defrost thoroughly before cooking. 200°C / Fan 180°C / Gas 6. 2 hours 30 minutes. Before cooking: Remove joint …

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61. British Pork, Chestnut & Bacon Stuffing Parcels

WEBCooking instructions. Oven cook from chilled. 200°C/Fan 180°C/Gas 6. 25 mins. Before cooking: Remove all packaging. Place stuffing parcels on a pre-heated baking tray on …

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