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Physical Activity for Health

WebTo get the most health benefits, adults should partake in 150 to 300 minutes of moderate intensity physical activity per week. OR partake in 75 to 150 minutes of vigorous intensity aerobic exercise per week. Every type of physical activity for any duration counts. Adults can maintain strong and healthy muscles and heart by doing a mix of

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URL: https://extension.colostate.edu/topic-areas/nutrition-food-safety-health/physical-activity-for-health-9-387/

Eating Well for a Healthy Pregnancy

WebA healthy diet before, during, and after pregnancy provides necessary nutrients for both mother and baby. The components of a healthy diet include plenty of fruits, vegetables, low-fat dairy, lean protein, fish, fiber, and water. These items should be the primary focus of the diet as they provide the key nutrients necessary during pregnancy—folic acid, iron, …

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The Gut Microbiome and Health

WebThe vast array of microorganisms that coexist with the human host is also referred to as the microbiota. The human microbiota contains approximately 100 trillion microorganisms. That is nearly 10 times greater than the number of cells in the human body. The majority of these micro-organisms present on and in the human body reside in the gut

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Functional Foods for Health – 9.391

WebPrint this fact sheet. by N. Litwin, J. Clifford, and S. Johnson* (3/18) Quick Facts… The term functional foods is used to describe foods or food ingredients that provide health benefits beyond meeting basic nutrition needs.

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Nutrition and Aging

WebTo stay healthy adults should eat a variety of foods. Calcium, fiber, iron, protein and vitamins A, B 12, C and folacin in the diet or in supplement form become more important as people age. To reduce calories, select nutrient-dense foods. Foods high in fat, sugar and sodium should be chosen less often and in small portions.

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Understanding and Selecting Sourdough for Health Benefits

WebIn addition to potential health benefits, lactic acid bacteria in sourdough help limit the growth of harmful microorganisms—including mold—to naturally delay staleness and extend shelf life. The following simple ingredients are what you would expect to find in a naturally-leavened bread: Flour. Water.

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Diet and Cancer Prevention

WebA healthful diet, healthy weight maintenance, and minimization of exposure to carcinogens present in food can help with cancer prevention. The following list contains key dietary factors to support these goals. Increase consumption of whole grains, legumes, fruits, and vegetables. Reduce intake of processed meat and red meat.

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Diet and Hypertension

WebThe DASH diet is an overall eating plan that focuses on eating enough fruits, vegetables, complex carbohydrates, and low-fat dairy products (Table 2). The DASH dietary pattern is lower in fat, saturated fat, cholesterol, and sodium, and higher in potassium, magnesium, and calcium than the typical American diet.

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The Mediterranean Diet

WebThe Mediterranean Diet, sometimes referred to as the ‘Greek Mediterranean Diet’ or ‘Mediterranean Diet Plan,’ is a diet in the sense that it describes a dietary pattern characteristic of those living in regions around the Mediterranean Sea. Although it is called a ‘diet’, the Mediterranean Diet is not about cutting calories and restricting foods like many …

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Pulse Crops and their Key Role as Staple Foods in Healthful Eating

WebPulses (such as common beans, chickpeas, lentils) have been consumed by humans for millennia and are among the most extensively used staple foods in the world. All pulses are nutrient-dense, providing a rich source of fiber, protein, minerals (e.g., iron), and vitamins. Pulses are rich sources of protein and are much more affordable than other

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Fat-Soluble Vitamins: A, D, E, and K

WebThe fat-soluble vitamins, A, D, E, and K, are stored in the body for long periods of time and generally pose a greater risk for toxicity than water-soluble vitamins when consumed in excess. Eating a normal, well-balanced diet will not lead to toxicity in otherwise healthy individuals. However, taking vitamin supplements that contain megadoses

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Healthy Roots and Healthy Trees

WebControl and Prevention. The most effective way to reduce the possibility of root injury and disease is to keep the tree healthy and vigorous. A healthy root environment consists of adequate growing space for the root system, well-conditioned soil 16 inches to 24 inches deep, and sufficient water and oxygen.

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Small Steps to Health and WealthTM olorado

WebSmall Steps to Health and WealthTM olorado olorado State University, U.S. Department of Agriculture, and olorado counties cooperating. SU Extension programs are available to all without

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Nutrition Misinformation: How to Identify Fraud and

WebHealth fraud is defined as misrepresentation of health claims, and can range from a self-proclaimed medical expert who has discovered a so-called “miracle cure,” to a food supplement or drug that is promoted with unsubstantiated health claims. Accurate nutrition information is science-based, peer reviewed, and replicable.

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Small Steps to Health and Wealth olorado

WebSmall Steps to Health and WealthTM olorado Make Progress Every Day Use this Make Progress Every Day Worksheet to plan how you will make daily progress toward your health

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Planning Worksheet

WebSmall Steps to Health and WealthTM olorado Planning Worksheet I can avoid obstacles to my health goals by: I can avoid obstacles to my wealth goals by:

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Small Steps to Health and Wealth olorado Say No to Super

WebSmall Steps to Health and WealthTM olorado Say No to Super-sizing Handout Ten Easy Ways to Downsize Serving Sizes olorado State University, U.S. Department of Agriculture, and olorado counties cooperating.

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Diet and Hypertension

WebMaintaining a healthy diet can prevent or manage hypertension in many individuals. For healthy individuals, the Dietary Recommendations suggest consuming no more than 2,300 milligrams of sodium per day, while those with certain risk factors should consume no more than 1,500 milligrams of sodium per day.

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Bacterial Foodborne Illness – 9.300

WebBacterial foodborne infections occur when food, that is contaminated with bacteria, is eaten and the bacteria continues to grow in the intestines, setting up an infection which causes illness. Salmonella, Campylobacter, hemorrhagic E. coli and Listeria all cause infections. Food intoxication results from consumption of toxins (or poisons

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Small Steps to Health and Wealth olorado

WebSmall Steps to Health and WealthTM olorado Energy and Money alance Worksheet Strategies to Increase/Decrease My alorie Intake: Order a smaller size coffee latte than I have been buying

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Small Steps to Health and WealthTM olorado

WebSmall Steps to Health and WealthTM olorado ompare Yourself with Recommended enchmarks List benchmarks for comparing your health and financial status. Describe the recommended status

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