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Aamras (Recipe with Sweet Mango Pulp)

During most summer festivals and other family occasions aamras and pooris are generally served at the beginning of the dinner or lunch course. 'Aam' means mango and 'ras' means pulp. Traditionally … See more

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Multigrain Roti Recipe for Weight Loss

WebAdd water in increments and knead to form a soft and smooth dough. Cover the dough and let it rest for 10 minutes. Make lemon-sized balls from the dough. Heat the …

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Gluten-Free Roti Soy Bread

WebHeat the tawa/nonstick pan/skillet on medium-high flame. Dust the working surface with flour. Divide the dough into 6 or 8 equal portions. Roll each portion to an …

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URAD DAL LADDU NO BAKE PROTEIN BALLS

WebUrad Dal Laddu (No Bake Protein Balls) are nutritious, crunchy, and melt-in-mouth treats prepared using only 3 ingredients in less than 30 minutes. Laddu (Laddo or …

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Healthy Energy Balls Recipe Dry Fruit Laddu Dates ladoo

WebStep 3: Saute for 4 minutes on medium-low flame or until golden. Step 4: Add dates paste from the blender or food processor. Step 5: Mix for another 2 to 3 minutes or …

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Ragi Roti Recipe Nachni Roti Ragi Rotti

WebRagi Roti or Nachni Roti is a healthy, nutritious, gluten-free alternative to the traditional roti prepared using ragi flour or finger millet flour. I have shared 3 simple ways …

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Curd Rice Indian Yogurt Rice Thayir Sadam

WebCurd rice or Yogurt Rice is a healthy, delicious, traditional South Indian comfort food prepared using cooked rice, curd (dahi or yogurt), and tempering with …

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Ragi Mudde Ragi Balls

WebRagi Mudde, Ragi Sangati, or Ragi Balls, is a popular protein-packed staple food from Karnataka, Andhra Pradesh, and Tamil Nadu, prepared in less than 20 …

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Chicken Kali Mirch One Pot Black Pepper Chicken Curry

WebHow to Make Chicken Kali Mirch. Step 1 - Add all the ingredients listed under marination, mix well and marinate for atleast 15 minutes, preferably overnight. I have …

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Mango Chia Pudding

WebIngredients for Mango Chia Pudding. 2 cups Whole milk or Non-dairy milk (coconut, soy, almond, or cashew milk) - any milk of your choice. For tropical flavor, use …

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Dates Kheer Khajoor Ki Kheer (Payasam)

WebTo this, add seedless dates and saute for a minute. Add cashews and almonds and continue to saute in medium flame for 3 to 4 minutes or until it becomes …

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NORTH & SOUTH INDIAN VEGETARIAN BREAKFAST

WebPaneer Paratha. Aloo Paratha. Dalia Moong Dal Khichdi. Tarri Batata Pohe. Fresh Ginger Mint Turmeric Tea. Spiced Tea. Maharashtrian Misal Pav. Sabudana Idli, …

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Ragi Malt Finger Millet Porridge for Weight Loss Kanji

WebMaking of Finger Millet Porridge or Malt. In a pan, add ¾ cup of water and bring it to a boil. To this, add ragi slurry and keep stirring for 2-3 minutes or until the …

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Ghee Rice How to make Ghee Rice Neychoru

WebCover with lid once the rice comes to a boil, and simmer on medium-low flame for 10 to 12 minutes or until rice is cooked through. In another pan, heat 1 ½ …

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RAGI HALBAI FINGER MILLET CUSTARD MANGALOREAN …

WebManni is a type of custard popular in the Coastal Karnataka region (Mangalore, Udupi, Kundapur) prepared using coconut milk, ragi milk, jaggery, and …

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Atta Halwa Kada Prasad Wheat Halwa

WebAtta Halwa is a classic and rich, soft, and delicious melt-in-mouth Indian dessert prepared using three ingredients (wheat flour or atta, desi ghee, and sugar) in …

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Moong Dal Halwa Recipe

Web1 cup Sugar, approx 200 grams, 1 cup Water, ¾ teaspoon Cardamom powder, 8 to 10 Saffron or Kesar Strands. Heat ghee in a pan or kadai on low heat. Add semolina …

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Panjiri Recipe Panjiri Prasad for Janmashtami, Satyanarayan Puja

WebPanjiri is a healthy, nutritious Indian sweet recipe that is crumbly and coarse in texture and prepared using whole wheat flour (atta), desi ghee (clarified butter), jaggery …

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Samvat Rice Khichdi for Navratri Fasting, Upvas, Vrat

WebSoak the millet or samak chawal in enough water for 30 minutes. Wash and drain them. Keep it aside. In a pan on medium heat, add oil. Once hot, add bay leaf, …

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