Calmeats.com
Gut Healthy Vegetable Miso Soup
Step 1.Add kombu and dried shiitake mushrooms to a large soup pot along with 6 cups of water and umami seasoning or a dashi packet. Step 2. Once the water comes to a boil, remove and discard kombu, lower the heat and add the rest of the ingredients aside from miso paste. Simmer for 25 minutes or until vegetables are soft. Step 3. … See more
Actived: 3 days ago
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