Blog.revelsystems.com

How To Train Your Restaurant Staff When It Comes To Food Safety

WebKeep all equipment and surfaces clean. Maintain a high standard of personal hygiene. Wear and maintain uniform/protective clothing hygienically. Maintain a high …

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URL: https://blog.revelsystems.com/food-safety

Why You Need an Employee Wellness Program

WebHealth Benefits. Wellness programs have the power to meaningfully affect employee health behaviors, encouraging healthier lifestyle choices like reduced …

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What to Expect During a Restaurant Health Inspection

WebA health inspection is simply an assessment of your restaurant's compliance with city and state health protocols. Its goal is to ensure that you follow safe food …

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How to Effectively Implement Crisis Prep & Risk Assessment …

WebAnticipating potential problems before they happen means getting ahead of the panic by staying focused and able to handle the situation. Encourage staff to actively …

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How to Start a Take Out Food Business: A Step-by-Step Guide

WebThe take out food industry has experienced a massive boom throughout the COVID-19 pandemic. During the second and third quarters of 2020, the top four leading …

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5 Things to Consider in Kitchen Designs and Examples

Web5 Things to Consider When Planning a Restaurant Kitchen Design. 1. Your Menu. When people say the kitchen is the heart of a restaurant, it's only partly true. …

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13 Food Presentation Ideas for an Unforgettable Culinary Experience

Web13 Food Presentation Ideas for an Unforgettable Culinary Experience. Eating is a sensory activity, and that doesn’t mean just taste — the culinary experience engages …

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The Pros and Cons of AI in Restaurants

WebThe use of AI in restaurants can help reduce food waste, track shipments, and stock levels, and improve business forecasting. However, the technology is …

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How to Improve Your Coffee Shop Customer Experience

WebConsider hanging up artwork that reflects the ambiance you want to create. Maybe buy artwork work from local artists. You could also post events (whether small, in …

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Accommodating the Dietary Preference of Diners

WebGenerally, Jewish diners will avoid shellfish and pork, Muslim diners will not eat pork products, and Hindu customers will not eat beef. Ensure staff are trained on the …

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Restaurant Startup Costs: Capital Breakdown for Opening

WebOne survey placed the average restaurant start-up capital at $375,500. But no two concepts are the same: Service style, decor, size, location, and more determine …

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What Is Brand Authenticity & Why Is It Important

WebBrand value is dependent on these authenticity and CSR and without them, employees and customers will steer away. Focus on these factors when thinking about …

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Cash vs. Accrual: Which Accounting Method is Best for Your …

WebThe major differences can be summed up like this: Revenue – Cash basis accounting recognizes revenue when received, whereas accrual recognizes revenue …

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How to Run a Business

WebFind out what they think about your product so you can factor in those suggestions and make your product more worthwhile. 5. Cross-check your costs and …

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The Top 10 Pizza Marketing Strategies That Work Every Time

WebIn today’s market, pizza marketing strategies go beyond preparing delicious food and hanging a flashy sign on your storefront. It includes going through a three-step …

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Boost Your Bottom Line with Preventive Maintenance

WebRevel Blog. Boost Your Bottom Line with Preventive Maintenance. Sydney Kida | January 24, 2020 |

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Retail Opening & Closing Checklist: Store Procedures Guide

WebStore doors should never be left unlocked before the store opens. Include in your retail opening checklist that employees should be let in one at a time and the door …

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Gift Card Promotion Ideas: Tips & Strategies

Web4. Structure a Gift Card Email Marketing Campaign. A callout to your gift cards doesn’t have to be a small blurb attached to a larger email campaign. Rather, you …

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